CAMPO MARINA Primitivo - Merlot Puglia IGT 2019 - Luccarelli - Fantini Farnese

Grapes: Primitivo 50% and Merlot 50%. Training system: mainly guyot. Age of the vines: between 20 and 40 years. Production area: red soils very rich in iron oxides lying on limestone, located in the Salento peninsula (province of Taranto). Vinification: destemming-crushing of the grapes, maceration at a controlled temperature for 8-10 days with periodic pumping over. Racking and malolactic fermentation in stainless steel. Aging in second passage American and French oak barriques for the following 6-8 months. Sensory characteristics: very intense ruby red color, rich aroma of ripe red fruit, cherries, berries, notes of cinnamon. Remarkable structure, rich in velvety tannins, persistent with a pleasant finish in the mouth. Food matches: excellent with robust first courses, red meats and game, aged cheeses. Serving temperature: 16-18 ° C.