YUME Montepulciano D'Abruzzo DOC 2020 - Caldora - Fantini Farnese

Grapes: Montepulciano dAbruzzo Color: Red Capacity: 750 ml Production Area: Ortona (Non-Profit Proposal Stay) Vinification: Bloodletting equal to 10%, low temperatures in the first days of fermentation to extract polyphenols, substances responsible for the red color and then control of temperatures around 27 ° C. Malolactic fermentation and aging in barriques for about 13 months (60% of French origin and 40% of American origin). Sensory Characteristics: Clear in color, compact, very consistent, ruby red with purple reflections. The olfactory examination reveals excellent intensity and good complexity, hints of ripe red fruit, amaretto, marzipan and sweet spices are recognized. On the palate it is dry and warm, soft with fine tannins that are velvety to the touch. It is a wine of excellent flavor and good balance. Pairings: It goes well with robust first courses, with typical Abruzzo cold cuts and with roasted and stewed meats. Temperature: 16-18 ° C Alcohol content: 13.50% Wine Idea: This wine, produced from grapes of great value, represents the hope, the dream (Yume means dream in Japanese) for a better future.