Grapes montepulciano 100% Production area Villamagna (Ch) Altitude 255 m. sl Year of planting1978 Harvest period end of October Breeding system Abruzzo pergola Yield per hectare 120 ql / ha Vinification 18 days on the skins with pumping over in the air, followed by static decanting in large barrels. Aging 12 months in barriques and 12 months in bottle. Tasting notes Intense ruby red color. Marked bouquet of ripe red fruits, cherry, red fruit jam, notes of ginger and black pepper. Cloves and nutmeg. Soft, tannic and well balanced. Alcohol 14% vol Serving temperature 16 ° c- 18 ° c
5414
Data sheet
Format | 1500 ml |
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Alcoholic strength | 13.5% |
Region | Abruzzo |
Name | Villamagna |
Vintage | 2017 |
Disciplinary | D.O.C. |