Grape variety: Montepulciano 100% Vinification: Maceration of the skins for 10-12 days without added yeasts and sulphites / pressing Aging: Steel barrel
6219
Data sheet
Format | 750 ml |
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Alcoholic strength | 13.5% |
Region | Abruzzo |
Name | Terre di Chieti |
Vintage | 2019 |
Disciplinary | I.G.T. |