Grape variety: Montepulciano 100% Vinification: Maceration of the skins for 10-12 days without added yeasts and sulphites / pressing Aging: Steel barrel
6219
Data sheet
| Alcoholic strength | 13.5% |
|---|---|
| Format | 750 ml |
| Name | Terre di Chieti |
| Vintage | 2019 |
| Disciplinary | I.G.T. |
| Region | Abruzzo |
