MARCUZZO Montepulciano D’Abruzzo DOC 2020 Magnum - Di Ubaldo

VAT included
Abruzzo is the natural cradle of the Montepulciano grape. The effort of the best Abruzzo producers has been aimed at creating excellent wines, worthy of being counted among the best in the world for expressive capacity, power, structure, elegance and amplitude of olfactory nuances, superb even with aging. Diubaldo, on the border with the Marche, in a true cru, for exposure, altitude and type of soil, wisely produces Marcuzzo, a young red wine with great expressions. It accurately identifies the historical cultural territory straddling the border of the MARC-he and the abr-UZZO, formerly the territory of the Piceni, even before the Romans, where all this evolves and manifests itself.

Vinification: the freshly picked grapes are selected and de-stemmed. Passed on a vibrating table, the crushed grapes are further selected and placed in special tanks that allow submerged cap fermentation. Aging in steel and bottle for 2 years Sant'Egidio Alla Vibrata - Teramo Analytical characteristics Year 2020 Alcohol 13% Acidity 5.2 g / l Residual sugars 0.2 g / l Dry extract 28.4 gr / l Sulfur dioxide total <80 mg / l Organoleptic characteristics Appearance: intense red with limited transparency Nose: fruity notes, small black and red berry fruits, plums and black cherry Taste: together with the pronounced but harmonious tannic texture, good persistence with fruity and floral memories. serving Temperature: 18 ° - 20 ° C Pairings: ideal wine to accompany meat-based first courses and less structured serving dishes
Product Details
Di Ubaldo

Data sheet

Alcoholic strength13.5%
Format1500 ml
NameMontepulciano d'Abruzzo

Questo sito web utilizza i cookie per garantire la migliore esperienza sul nostro sito web.Privacy Policy

Sign in


Your cart

There are no more items in your cart