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Montefalco Rosso DOC 2019 Magnum 1,5 L - Cantina Fratelli Pardi
€22.20
VAT included
It dresses the glass in a beautiful deep ruby red. The nose is first set on dark fruit in jam and in alcohol, such as currants, black cherries and plums, then followed by intense references to green pepper, cocoa, rhubarb, licorice and chinotto. The mouth is extremely consistent with the nose, and is powerful but well managed in the tannic texture, warm, with excellent body and long persistence.
Ground
Sedimentary origin Exposure E - SE Hilly, 260 m above sea levelVines
Sangiovese 70%, Sagrantino 15%, Merlot and Cabernet 15%Yields
Grapes q 80 per hectare 1.5 kg / 2 per vineCollection
Early OctoberVinification
Fermentation with the skins for 10 days. Alcoholic and malolactic fermentation in stainless steelElevation
In cask / barriques for 12 months and in steel for 6 monthsRefinement
In bottle for 4 monthsSale
From 20-22 months after the harvestPairings
Tasty dishes such as risotto, tagliatelle, ravioli. Second courses such as red meat cooked rare. In maturity, game, skewers of mixed meats. Hard aged cheeses, pecorino. 9241
Data sheet
| Format | 1500 ml |
|---|---|
| Alcoholic strength | 13.5% |
| Region | Umbria |
| Name | Montefalco Rosso |
| Vintage | 2019 |
| Disciplinary | D.O.C. |