PRODUCTION AREA Gavi (AL)
VARIETY 100% Timorasso
TYPE OF SOIL Calcareous clay
TRAINING SYSTEM Guyot
COLOR Ruby red color of medium intensity.
BOUQUET Fruity bouquet with evident floral and red fruit sensations.
PAIRINGS Red meat and very aged cheeses
TASTE The palate is structured and persistent, with soft and enveloping tannins, along the finish, pleasant freshness.
AGING 24 months in 20 Hl French oak barrels. Refinement in the bottle for at least 1 year