TYPE Red
PRODUCTION AREA Piedmont
VARIETY Nebbiolo
TYPE OF SOIL Tortonian with a silty texture with a strong presence of limestone and sub-acid pH
VINIFICATION Spontaneous fermentation in conical wooden vats. About 45 days of maceration. 30 months in Slavonian oak barrels
COLOR Ruby
Perfumed PERFUME
TASTE intensity and length
NOTES Wine that satisfies with aromas, when sipping it. Fine on the nose, but male. In the mouth the tannin is felt and should be felt. Elegance, but also intensity and length. Huge growth prospects. This wine is ready to be tasted now, with great satisfaction
9957
Data sheet
Grape variety | Nebbiolo |
---|---|
Alcoholic strength | 13.5% |
Format | 750 ml |
Region | Piemonte |
Vintage | 2020 |
Disciplinary | D.O.C.G. |