Spumante Brut Rosè Magnum - LETRARI

TYPE Trento DOC - Classic Method Talent

PRODUCTION AREA Vallagariana - Rovereto (Trento)

VARIETY Pinot Nero, Chardonnay

VINIFICATION Soft pressing of the grapes with selection of the best part of the grapes Fermentation: in steel vats and oak barrels

COLOR Delicate and bright antique pink

BOUQUET Intense, fine bouquet with dominant notes of small red fruits (currants, wild strawberries and raspberries) and velvety

PAIRINGS Suitable for Italian appetizers and oriental cuisine, with mushroom and vegetable soups, pasta and risotto, paired with fresh cheeses and cold cuts

TASTE On the palate it is dry, clean and elegant with a delicate aftertaste of sweet almond and aromatic musk, of considerable persistence. The finish is intense with flavors of mandarin, pomegranate and cherry

NOTES This is a Classic Method obtained from the sparkling process of Pinot Noir grapes, which are vinified in rosé, with the addition of Chardonnay grapes. After the fermentation phase, the sparkling wine is left to rest for 24 months on its own yeasts: at the end of this period, the Brut Rosé Trento Doc Spumante is ready to arrive on consumers' tables, where it will be able to brighten up convivial aperitifs and fish dishes and White meat.

AGING Permanence on the lees for at least 24 months