Grapes: 100% Montepulciano. Production area: Regional territory. Alcoholic fermentation: Vinification "in white" with temperature control of 18 ° C. Maturation / refinement: In steel tanks. Alcoholic content: 12.5%. Color: Typical rosé reminiscent of cherry. Bouquet: Intense aroma of red fruits. Serving temperature: 10 ° - 12 ° C.
10600
Data sheet
| Grape variety | Montepulciano |
|---|---|
| Alcoholic strength | 12.0% |
| Format | 750 ml |
| Name | Cerasuolo d'Abruzzo |
| Vintage | 2025 |
| Disciplinary | D.O.P. |
| Region | Abruzzo |
