Rosato IGT 2021 - Linea Fogliosei - Poderi Costantini

Type : IGT COLLINE PESCARESI ROSATO Alcohol : 13% vol Grape variety : red grapes from the hills of Pescara Production area: Hills of Pescara Exposure : South East Soil type : Medium - textured - Clayey Training system : Rows Yield per hectare : 140 quintals Harvest : Manual Vinification : Pressing with rollers and pressing with a soft press to extract only the free-run must (max 0.9 ATM). Cold clarification of the must and fermentation of the limpid part at a controlled temperature (16 ° -18 ° C). Storage and aging : After alcoholic fermentation, the wine is stored in steel containers equipped with cooling pockets. Subsequently stabilized, both from a protein and tartaric point of view, it is bottled in the spring following the harvest.