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MATA ROSÈ Spumante Metodo Classico Brut - Villa Matilde Avallone
€30.00
VAT included
Light pink in color, with fine perlage, it opens for tasting with intense aromas of wild strawberries, cassis, apple, grapefruit, pomegranate, wisteria and violet. On the palate it is fresh and of good thickness with an enveloping and silky finish. Of great versatility in combinations, perfect as an aperitif and excellent as an accompaniment solution to the most varied meals ranging from fish, to roasts, fresh cheeses and vegetables.
- Serving temperature 8°C
- Aging capacity 10 years
- Bottles 750, 1500ml
- First year of production 2011
- Nature of the soil Volcanic with a good supply of phosphorus and potassium
- Year of planting of the vineyard Various years starting from 1970
- Simple Guyot training system with about 8 buds per plant
- Type of cultivation Integrated pest management with low environmental impact
- Period and type of harvest First ten days of September
- Variety of grapes Aglianico 100%
- Vinification Immediately after harvesting the grapes in crates, a soft pressing of the whole bunches follows and a first alcoholic fermentation in stainless steel at a controlled temperature of 12°C.
- Aging "Tirage" and second fermentation in the bottle in contact with the lees for a minimum of 48 months.
- Production area Locality San Castrese - Sessa Aurunca (CE)
- Number of bottles produced 15,000