Cerasuolo d'Abruzzo DOC 2023 - Cantina Sangro
€7.40
VAT included
Medium intense straw colour. The nose shows hints of citrus, floral and white pulp fruit. A full-bodied and structured wine, with good acidity that refreshes the palate. It goes well with seafood dishes but also with white meats, medium-aged cheeses, cured meats and first courses.
ALCOHOL CONTENT: 13.00% alc./vol. TYPE OF SOIL: sandy-loamy GEOGRAPHIC LOCATION OF THE VINEYARD: municipality of Fossacesia and surrounding areas, more suitable hills facing the South-West, South-East slopes and an altitude of around 200 m. slm HARVEST: manual, first ten days of September VINIFICATION: soft pressing of the grapes and fermentation at controlled temperature MATURATION AND AGING: Bâtonnage in steel tanks for 4/5 months. ORGANOLEPTIC CHARACTERISTICS: Medium intense straw colour. The nose shows hints of citrus, floral and white pulp fruit. A full-bodied and structured wine, with good acidity that refreshes the palate. LONGEVITY IN THE BOTTLE: 2 years or more if properly stored SERVING TEMPERATURE: 10-12 °C
19742
Data sheet
Grape variety | Montepulciano |
---|---|
Format | 750 ml |
Alcoholic strength | 13.0% |
Name | Cerasuolo d'Abruzzo |
Vintage | 2023 |
Disciplinary | D.O.C. |