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CERASUOLO D’ABRUZZO DOP 2020 - Linea Monteselva - Monteselva
€6.37 €7.08
VAT included
Bottle : 750 ml
Grapes : Native red grapes
Production area : Abruzzo region
Vinification : Crushing and subsequent cooling of the crushed grapes at a temperature of 15 ° C for about ten hours. Subsequent separation of the must and fermentation at a controlled temperature of 13 ° C in stainless steel tanks. Malolactic fermentation not carried out, aging in stainless steel tanks for four to six months.
Sensory characteristics : Pale cherry red color, with aromas of almond and dog rose with a harmonious and fragrant flavor.
Food Pairing: Excellent with first and second courses based on white meats and fish broth.
Alcohol Content : 13.50% Vol.
5765
Data sheet
| Grape variety | Montepulciano |
|---|---|
| Alcoholic strength | 12.0% |
| Format | 750 ml |
| Region | Abruzzo |
| Name | Cerasuolo d'Abruzzo |
| Vintage | 2020 |
| Disciplinary | D.O.P. |