Rosato ESSENZA IGT 2023 - Il Feuduccio

Altitude of the vineyards: 432 meters above sea level Exposure: The vineyards are exposed to the north and north-east Soil: mixed clay-clay structure, limestone Grapes: 100% Montepulciano Number of vines per hectare: 3,600 - 8,000 Yield: 100 q / ha Harvest: 5-10 October, with manual harvesting Fermentation: in stainless steel at a controlled temperature after a short maceration of the skins Refinement: in the bottle for 3 months