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Cococciola Spumante Brut - Cantina Frentana
€9.91
VAT included
Cococciola is a rare native vine of the Frentana area in Abruzzo, cultivated with the Abruzzo pergola method. The vinification is in white, without maceration, with soft pressing; fermentation, refinement and second fermentation in steel, at a controlled temperature. The sparkling process takes place according to the Martinotti method, with refermentation in an autoclave.
Cococciola is a rare Abruzzo native vine from the Frentana area, highly appreciated for its quality and productivity. After a period of aging in steel at a controlled temperature, this white wine is made sparkling with the method called Martinotti or Charmat, which involves a double fermentation in an autoclave. The result is a Spumante Brut ideal to accompany your special occasions.
10638
Data sheet
| Grape variety | Cococciola |
|---|---|
| Alcoholic strength | 12.0% |
| Format | 750 ml |
| Region | Abruzzo |