Franciacorta Brut DOCG - Bosio

GRAPE VARIETIES 90% Chardonnay 10% Pinot noir VINIFICATION The grapes are subjected to a soft pressing in order to obtain the separation of only the flower must which ferments in thermo-controlled stainless steel tanks, at a temperature of 15° C. Here the sparkling base obtained matures for 6-7 months CHARACTERISTICS Straw yellow color with slight greenish reflections, it has a typical bouquet of floral aromas and yeasts On the palate it is soft, fresh and complex