Spumante Metodo Classico Amedeo Lessini Durello Riserva Pas Dosé DOC Ca' Rugate

GRAPES 90% Durella 10% Garganega VINIFICATION Fermentation takes place in steel tanks at a controlled temperature In the spring following the harvest, the wine is bottled with the addition of yeasts The dégorgement takes place no earlier than 42 months CHARACTERISTICS Nose characterized by delicate hints of freshly baked croissant hints of spices and notes of white peach Vigorous and enveloping drink, supported by a whipping and crystalline acidity