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Franciacorta DOCG Nitens Brut - Le Marchesine
€21.84
VAT included
Strong yellow color with greenish reflections. Very fine and persistent perlage. Fine and complex aroma. Dry, dry taste with acidulous vein and characteristic nerve, elegant and full-bodied. Franciacorta Brut comes from clonal selections of Chardonnay, Pinot bianco and Pinot nero grapes. Harvested by hand in small crates, very slow and soft pressing of the whole bunches. Controlled fermentation at 17° – 19° with indigenous yeasts in order to keep the flavor and aromas of Franciacorta intact. Maturation in stainless steel tanks. In the months of March and April, the wine is transferred to the bottle for the second fermentation. The bottles are stacked in refining rooms at controlled temperatures (12° – 14°) for at least 25 months. After this period, Franciacorta Brut takes on its characteristics of aroma and flavor and with a very fine perlage. We then move on to the final phase of remuage, dégorgement and clothing for the shipment.
RESIDUAL SUGAR 9gr/lt VINES USED Chardonnay, Pinot Blanc and Pinot Noir TRAINING SYSTEM Guyot at 90/100 cm from the ground PLANTING SIXTH 2.5×0.85 m PLANT DENSITY 4,500/5,000 plants/ha AVERAGE GRAPE YIELD PER HECTARE about 100 quintals per hectare SELECTION OF THE GRAPES in the vineyard with manual harvesting in boxes of a maximum of 18 kg VINIFICATION in white in pneumatic press with soft pressing of the whole grapes and separation of the 1st and 2nd fraction. After static and physical separation from the impurities of the must at low temperatures, the inoculation of selected yeasts for fermentation takes place in stainless steel tanks at a controlled temperature. This is followed by racking and lowering of the temperature to around 10°C to avoid malolactic fermentation. Once the "draught syrup" has been added, it is bottled, capped with a crown cap and laid down in a pile for the second fermentation. AGING IN THE BOTTLE minimum 24 months FIRST VINTAGE PRODUCED 1990
16389
Data sheet
| Grape variety | Chardonnay Pinot Bianco Pinot Nero |
|---|---|
| Format | 750 ml |
| Alcoholic strength | 12.5% |
| Region | Lombardia |
| Name | Franciacorta |
| Disciplinary | D.O.C.G. |