TYPE Alto Adige DOC
PRODUCTION AREA Caldaro - Muttergarten, Lavardi and Trifall between 460 and 510 m asl
VARIETY Kerner 100%
TYPE OF SOIL Stony, with calcareous pebbles.
AGE OF VINES From 10 to 35 years
VINIFICATION Cold maceration on the skins, fermentation at 16-18 ° C in steel tanks followed by 5 months of aging on fermentation yeasts. Part of the must ferments and matures in 500 l oak barrels.
TRAINING SYSTEM Pergola and espalier system; integrated natural viticulture.
COLOR Color: greenish yellow.
BOUQUET Nose: complex and intense notes of ripe peach and apricot.
PAIRINGS Perfect as an aperitif, with appetizers, salads, fish dishes and Asian dishes.
10023
Data sheet
Grape variety | Kerner |
---|---|
Alcoholic strength | 12.0% |
Format | 750 ml |
Region | Trentino Alto Adige |
Vintage | 2021 |
Disciplinary | D.O.C. |