TYPE Maremma Toscana DOC
PRODUCTION AREA Gavorrano Location Grilli (Grosseto)
VARIETY Vermentino 100%
TYPE OF SOIL Clayey-skeletal soil, based on Galestro (clayey schist stone) and Alberese (marly limestone).
AGE OF VINES 5 years
VINIFICATION A soft pressing of the grapes is followed by alcoholic fermentation in steel tanks at a controlled temperature (14-16 ° C), for a period of 20 days. No passage in wood. Short refinement in the bottle.
TRAINING SYSTEM Spurred cordon
COLOR Intense straw yellow with golden reflections.
BOUQUET Fruity nose with hints of pear, grapefruit and spices, typical of the Mediterranean scrub.
PAIRINGS It goes very well with grilled fish, shellfish and seafood first courses.
TASTE The sip is full, enlivened by a marked acidity that gives freshness and persistence in the finish. Mineral, dry, it finishes elegantly.
NOTES Last white born in Fertuna: it is characterized by its aromatic, rich and delicate expression, as well as by its marked vivacity. As refreshing as the cool sea breeze on summer evenings.
AGING Short refinement in the bottle.
10042
Data sheet
Grape variety | Vermentino |
---|---|
Alcoholic strength | 12.0% |
Format | 750 ml |
Region | Toscana |
Vintage | 2022 |
Disciplinary | D.O.C. |