NAME: 1870 Trebbiano TYPE: White GRAPES: Trebbiano d'Abruzzo 100% TYPE OF SOIL: Sandy medium mixture MUNICIPALITY OF PRODUCTION: Chieti TRAINING SYSTEM: Awning PLANT DENSITY: 1600 vines per hectare YIELD PER HECTARE: 120 quintals VINIFICATION: Destemming , crushing and soft pressing of the grapes. Fermentation in steel at a controlled temperature. ALCOHOL CONTENT: 12% COLOR: Straw yellow BOUQUET: intense and persistent with hints of fresh fruit and flowers. TASTE: dry, fruity with a pleasant minerality. SERVING TEMPERATURE: 10 ° / 12 ° C PAIRING: Raw, seafood.
11115
Data sheet
| Grape variety | Trebbiano |
|---|---|
| Alcoholic strength | 12.0% |
| Format | 750 ml |
| Name | Terre di Chieti |
| Vintage | 2024 |
| Disciplinary | I.G.T. |
| Region | Abruzzo |
