Gewürztraminer Superiore Trentino DOC 2021 - Castel Firmian

€16.84
VAT included

This Gewürztraminer Superiore comes from a selection of grapes from the best vineyards grown on our hills at various altitudes between 300 and 450 m, with exposures ranging from south-east to south-west. The loose soils of calcareous origin give an elegant structure and a great aromatic richness, well integrated by the floral scents of the grapes and the aromas generated by the cold maceration and by the “sur lies” refinement. In late September the grapes are harvested, selected by hand by eliminating the bunches that are not perfectly ripe and cold macerated directly in a soft press for 24 hours. The must, after a long natural decantation at a low temperature which allows the varietal aromas to be released, is fermented at a low temperature at 16-18°C with yeasts specially selected for this variety. Once fermentation is complete, the wine spends the autumn and winter on its lees in stainless steel tanks until it is blended.

ESAURITO
Description

A native vine from Trentino Alto Adige, it has been cultivated in the Dolomite mountains since the 15th century where it has adapted perfectly. Over the centuries this vine has given rise to two different biotypes due to the different shape and size of the bunch: Lagrein with a short cluster and Lagrein with a long cluster. From the selection of the best short-cluster Lagrein vineyards cultivated along the Adige river valley, we produce this rich and powerful red. The Lagrein vineyards are cultivated on the hills at 200-400m along the Adige river valley using only the simple pergola: this guarantees excellent exposure of the bunches to the sun, guaranteeing excellent aromatic and polyphenolic ripeness without the risk of burning the berries. When the grapes reach perfect ripeness, they are harvested and selected by hand around the second week of October.The grapes are vinified according to the classic technique of red vinification, at a temperature of 26 ° C for 12-13 days with the addition of selected yeasts . This is followed by aging in wood for 10 months in French oak barriques with 3 years of aging and light toasting. Finally, another 12 months of aging are needed between steel and bottle.

Product Details
11309

Data sheet

Alcoholic strength12.0%
Format750 ml
RegionTrentino Alto Adige
NameTrentino
Vintage2021

Sign in

Megamenu

Your cart

There are no more items in your cart