Trebbiano D'Abruzzo DOC 2022 Colle delle Streghe - Valpeligna

Type of Wine : White

Grape variety : Trebbiano d'Abruzzo, Trebbiano Toscano, Malvasia, reared in espalier

Production area : Peligna Valley

Yield per hectare : 110 - 120 quintals

Harvest period : late September - early October

Harvest : manual

Vinification : destemming and soft pressing: spontaneous clarification pre-fermentation with lowering of the temperature around 10 ° C. Subsequent racking and thermo-conditioned fermentation.

Alcoholic Degree : 12.00 - 13.00% Vol.

Sensory characteristics : pale straw yellow color, fine and delicate aroma, dry and harmonious flavor.

Conservation period : it should be consumed during the year

Serving temperature : 8 ° - 10 ° C.

Food and wine pairings : excellent for dishes based on fish, seafood, shellfish, fresh cheeses.