Giulio Ferrari Rosè Riserva Del Fondatore Trento DOC 2007

Bright salmon color with coppery glows. The perlage is fine and copious. On the nose, hints of rose hips and citrus fruits blend with notes of rhubarb, bread crust, grapefruit, wild strawberries and orange peel. All embellished with mineral and spicy touches, and memories of caramel. In the mouth it is striking for its vibrant intensity: it is silky, very elegant, structured and deep, and thanks to the fresh savory boost it appears infinite. A special sparkling wine that requires refined and elegant seafood dishes. Try it with a grouper ravioli with Pachino tomato sauce.