Passerina IGP 2022 - Amami Vino

TASTING NOTES COLOUR: Straw yellow, golden reflections AROMA: Fruity, hints of apple and jasmine TASTE: Fresh, mineral, full-bodied VINIFICATION TECHNIQUE: Soft pressing, controlled temperature fermentation AGING: 6 months in barrels VINEYARD SOIL: Calcareous-clayey DENSITY : 3,000 vines/ha HARVEST: Mechanical and manual