Fiano di Avellino Cru Tognano DOCG 2020 - Rocca del Principe
€43.01
VAT included
Cru Tognano is obtained by selecting the grapes produced by plants grafted with the centenary Fiano clone. Exposure East Clayey sandy soil of medium texture, dry and windy climate, altitude 550 above sea level, presence of numerous water springs, a set of factors that characterize this cru. The company begins harvesting the grapes in the first ten days of October and, after pressing, subjected to maceration on the skins for about 15 hours, the free-run juice obtained ferments in steel for about 45 days. The alcoholic fermentation is followed by an aging in steel for 12 months and a further aging in the bottle for a minimum of 12 months. In the glass this wine is straw yellow in color with delicate greenish reflections. On the nose, the aromas of citrus fruits and white-fleshed fruit, mint, toasted notes and hydrocarbons stand out which evolve over time, becoming increasingly striking and intense. In the mouth the taste is fresh and with a long aromatic persistence with returns of citrus and smoky notes. This white is excellent in combination with fish dishes, white meats and fresh cheeses.
VINES 100% Fiano VINIFICATION Fermentation in steel at a controlled temperature of 12 - 14°C for about 40 days The wine does not undergo malolactic fermentation The refinement takes place on the fine lees in steel tanks for about 12 months Followed by a further 12 months in bottle CHARACTERISTICS The nose is characterized by great depth and typical notes of citrus fruits, white pulp fruit, mint, a light toasted note and hints of hydrocarbon which will become more evident over time The palate is rich, fresh and with a light note woody
15729
Data sheet
Grape variety | Fiano |
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Format | 750 ml |
Alcoholic strength | 13.0% |
Region | Campania |
Vintage | 2020 |
Name | Fiano di Avellino |
Disciplinary | D.O.C.G. |