Anablà Vino frizzante biologico 2022 - Tre Monti

Production area and municipality: Vigna Fondo Chiesa, Podere Lola di Imola Denomination: Sparkling White Wine Grapes: GRRRR!!! Altimetry:100 asl Soil type: Medium-textured sandy clays Training system: Upside down Plant density: 3,000 plants/hectare Year of planting of the vineyard: 1990 Grape yield per vine: 2 kg with thinning Harvest period: Mid-August with manual harvest Vinification: Refermentation in the bottle with the use of selected organic yeasts Refinement: bottle Malolactic fermentation: No Average annual production: 8,000 bottles Color: Intense straw yellow, slightly cloudy Bouquet: Characteristic, reminiscent of Albana grapes, the yeast is clearly recognizable Taste: Fresh and fruity entry, lively and bubbly with a final cleaning sensation Match gastronomic: Aperitif, dry pasta, Piadina with cold cuts, throughout the meal. Notes: The sediment is due to the fermentation in the bottle. Serve very fresh.