Vernaccia di Serrapetrona Secco DOCG 2020 - Fontezoppa

From hand-picked Vernaccia Nera grapes. 60% is immediately put into fermentation while the remaining 40% ferments after being in natural drying for about 60 days. The two wines are brought together and in the spring refermentation is made with the Martinotti method in an autoclave. The wine is ruby red with violet reflections, the foam is fine and soft. Intense sensations of wild berries, raspberries and mulberries on the nose with a slight note of violet and black pepper. Sweet and soft to the taste with pleasant spicy notes that give it freshness and flavor and reveal its unmistakable character. Excellent with pastry and spiced desserts.