Franciacorta DOCG '61 Nature Blanc de Blancs 2015 astucciato - Berlucchi

GRAPES Chardonnay (100%), coming from the central portion of the Arzelle-owned vineyard, with high planting density (10,000 vines/hectare).SURRENDER 8,000 kg of grapes per hectare, with a must yield of 30% equivalent to 3,200 bottles per hectare.WINEMAKING Soft and progressive pressing of the bunches with fractionation of the musts; alcoholic fermentation in steel vats and refinement of the best parcels in oak barriques, where they mature for 6 months in contact with yeasts.MATURATION Preparation of the cuvée in the spring following the harvest, exclusively with 100% wines of the vintage. Second fermentation in the bottle and subsequent aging on the yeasts for at least 5 years, followed by another 6 months after disgorgement.DOSAGE Zero Dosage.FORMATS 750 ml bottle.ORGANOLEPTIC CHARACTERISTICS: VISUAL APPEARANCE Abundant and creamy foam, with good persistence of a faint crown; subtle and sinuous perlage.ORGANOLEPTIC CHARACTERISTICS: COLOR Intense straw yellow with shades of ancient gold.ORGANOLEPTIC CHARACTERISTICS: FRAGRANCE Broad and deep, characterized by notes of ripe yellow fruit, candied apricot, and a finish with light notes of liquorice and brioche.ORGANOLEPTIC CHARACTERISTICS: TASTE On the palate, the wine is characterized by strong acidity supported by an excellent structure. The savory finish gives longevity and tension to the sip.COMBINATIONS It is a Millesimato recommended throughout the meal; it can enhance refined and complex aperitifs, seafood dishes, risottos, fish main courses, white meats and medium-aged cheeses.SERVICE TEMPERATURE 10-12 °C.