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copy of Bio Gavi del Comune di Gavi Organico 2021 - Produttori del Gavi
€6.78 €7.98
VAT included
SOFT STRAW YELLOW COLOR WITH GREEN REFLECTIONS. THE NOSE EMERGES NOTES OF PEACH, BANANA AND PEAR. FINE AND PERSISTENT WITH EXCELLENT ACID SHOULDER. FRESH, STRUCTURED AND SOFT ON THE PALATE. RECOMMENDED WITH APPETIZERS, SOUPS AND LIGHT FIRST COURSES, FISH-BASED SECONDS, WHITE MEAT AND FRESH AND AGED CHEESES.
VINIFICATION Thermo-controlled at 14°C for 20 days. MATURATION AND AGING In steel tanks at a controlled temperature for at least 6 months on fine lees. At least 2 months in the bottle. PRODUCTION AREA Municipality of Gavi GRAPES Cortese TYPE OF SOIL White limestone based on tuff and sand ALTITUDE 290 /300 m slm sea level EXPOSURE South - South/West - Flat TRAINING SYSTEM Guyot 4,500 plants/ha AVERAGE AGE OF VINES 50 years PRODUCTION PER HECTARE 8,500 Kg/ha TIME OF HARVEST Mid September ANNUAL PRODUCTION 14,000 bottles FIRST YEAR 2018 SERVE AT 8 -10°C
13338
Data sheet
| Grape variety | Cortese |
|---|---|
| Format | 750 ml |
| Alcoholic strength | 12.0% |
| Region | Piemonte |
| Vintage | 2022 |
| Name | Gavi |
| Disciplinary | D.O.C.G. |