ROSE' ROSE' Spumante Brut Rosè Metodo Charmat - Fattoria Teatina

name: ROSÉ ROSÉ

type: sparkling brut rosé charmat

grapes: 100% Montepulciano

municipality of production: Chieti and Torrevecchia Teatina (CH)

yield per hectare: 100 quintals

type of soil: medium clayey mixture

training system: marquee

plant density: 1600 plants per hectare

vinification: flotation of the must after soft pressing, thermo-controlled fermentation. Refermentation in autoclave for 3 months

Aging capacity: to be appreciated young

bottling period: January

color: pale pink, with a persistent foam

bouquet: intense and persistent

flavor: fresh, creamy

serving temperature: 6/8 ° C

pairings: excellent as an aperitif, grilled fish, white meats, pizza.

name: ROSE 'ROSE'

type: rosè sparkling brut wine charmat method

grapes: 100% Montepulciano

municipality of production: Chieti and Torrevecchia Teatina (CH)

yield per hectare: 10,000 kilos

type of soil: medium clay

farming system: “marquee” method

tree planting density: 1,600 plants per hectare

wine making: floatation of the must after light pressing of

• grapes. Fermentation at controlled temperature in steel barrels. Re-fermentation in autoclave (Charmat method) for 3 months

refinement: in stainless steel

bottling time: January

color: pale pink, with a persistent froth

bouquet: intense and persistent

taste: fresh, creamy.

serving temperature: 6/8 ° C

food pairings: aperitif, grilled fish, white meat, pizza.