Grape variety Chardonnay Production area Abruzzo Vinification Maceration in cold press, vinification in steel at a controlled temperature. Alcohol 12.5% Vol. Serving temperature Serve at 8 ° - 10 ° C Tasting Straw yellow color. Bouquet of flowers and ripe fruit. Fresh and pleasant. Pairing Appetizers, fish dishes and white meats. Medium-aged cheeses. Carton x 12 Btg 750 ml Composition plt. 80x120 Bordeaux 60 crt. x plt. 5 rows of 12 crt. Borgognotta 50 crt x plt 5 rows of 10 crt. Composition plt. 100x120 Bordeaux 96 crt. x plt. 6 rows of 16 crt. Burgundy 84 crt. X plt 6 rows of 14 crt.
5335
Data sheet
Grape variety | Chardonnay |
---|---|
Alcoholic strength | 12.0% |
Format | 750 ml |
Region | Abruzzo |
Name | Chardonnay |
Vintage | 2020 |
Disciplinary | I.G.T. |