Altair Traminer aromatico IGP Terre dell'Aquila 2019 - Castelsimoni

Classification: Aromatic Traminer IGP Terre dell'Aquila Harvest: 1st and 2nd decade of September - Production: 4648 bottles Color: Bright, intense yellow with golden reflections Bouquet: Intense, dried tropical fruits, ripe yellow fruit, white flowers, honey, vanilla , White pepper. Taste: Dry, persistent, hints of candied fruit, nutmeg and reeds. Elegant, refined and unobtrusive Analysis Alcohol: 14.0 ° C Total acidity: 5.70 g / 1 Total sulfur: 80 mg / I Serving temperature: 1o · c Recommended pairings: Appetizers, cheeses, sausages, first courses, soups of legum, the second courses of white meats and fish.