TYPE Gavi DOCG
PRODUCTION AREA Gavi (Alessandria)
VARIETY Cortese 100%
TYPE OF SOIL Sandy marls. Altitude: 250-280 mt
VINIFICATION Manual harvest in 20 kg perforated boxes of the best bunches, soft pressing of the grapes and subsequent fermentation of the must in stainless steel containers at low temperature (14-16 ° C) until all sugars are used up. turning point.
TRAINING SYSTEM Guyot
COLOR Straw yellow with light greenish reflections
BOUQUET The scent is pleasantly fruity, intense, with notes of acacia flowers and citrus, with a light mineral touch.
PAIRINGS It is recommended in combination with fish, first courses, white meat dishes, fresh and aged cheeses.
TASTE Fresh, savory, extremely persistent, it confirms the anticipated aromas on the nose.
NOTES Marchese Raggio Old Année Gavi DOCG Del Comune di Gavi is a straw yellow colored wine with light greenish reflections. It is produced using grapes of the Cortese variety that grow on a typically sandy soil, rich in precious minerals. The refinement of the wine lasts 12 months and is done in stainless steel containers to enhance its aromatic characteristics. Refinement in the bottle lasts up to 3 years. The result is an intense white in the aromas, appreciable for its fresh acidity.
AGING 12 months in steel on the lees with frequent batonnage. Subsequently at least 36 months in the bottle.
9612
Data sheet
Grape variety | Cortese |
---|---|
Alcoholic strength | 12.0% |
Format | 750 ml |
Region | Piemonte |
Vintage | 2015 |
Disciplinary | D.O.C.G. |