Magnum 1500 ml

On the nose the wine is ethereal and floral with the sweet notes of violet typical of the vine; red fruit, plum and spices in the background. The mouth is pleasantly fresh and balanced and the soft and enveloping tannins make it an elegant but not too austere drinkable wine.

Intense purplish ruby red color with violet reflections. Intense nose of red fruits (raspberry and black cherry) and fine spices. In the mouth the marked but sweet acidity makes it round and full; in closing notes of toasted hazelnut.

Deep straw yellow colour. The nose shows notes of exotic fruit and banana, linked by a pleasant buttery envelopment. In the mouth it is the harmony of the elements that dominates, where the accord between almond, white flowers and honey give an incredible persistence.

The Ghemme di Torraccia del Piantavigna is produced in the northeastern part of Piedmont with Nebbiolo and Vespolina grapes.

The Gattinara di Torraccia del Piantavigna is produced with 100% Nebbiolo grapes from five hectares of vineyards located in the Municipality of Gattinara.

Quvée is an original and evocative neologism, shaped by two essential concepts: the name of the company, summarized by the initial Q which, with strength and character, replaces the C of Cuvée.

Clear and distinctive essence of Franciacorta. Lower atmospheric pressure will make the mouth smooth and creamy with a sweet nose of fresh flowers and lemon cream.

The perfect statement of the Quadra philosophy. A harmonious encounter between the three main grapes of Franciacorta: Chardonnay, Pinot Bianco and Pinot Nero from all the estate vineyards.

The Cembra Pinot Noir is born in the Valle di Cembra vineyards, in the heart of Trentino Alto Adige, located at an altitude of 500-600 m. slm

With a deep straw yellow colour, it has a fine and refined bouquet with notes of ripe fruit and bread crust. On the palate, the taste is full and persistent. Excellent with fish appetizers, shellfish and carpaccio

Girolamo Russo's Etna Rosso San Lorenzo was born in vineyards located in Contrada San Lorenzo (Randazzo), in the extraordinary wine-growing panorama of Etna, a terroir particularly suited to the production of wines of great value, which benefits from unique temperature ranges.

Etna Bianco "San Lorenzo" is a mineral and delicate white wine, made with Carricante grapes and other local varieties that grow at high altitudes on the sandy soils of the Great Volcano. The nose has a fine and very mineral olfactory profile, with suggestive notes of white pulp fruit, citrus fruits and pleasant floral sensations. It reveals a slender and dynamic body, of great progression and freshness, with a clear mineral trail

The San Lorenzo Piano delle Colombe magnum Etna Rosso DOC wine is a label signed by Girolamo Russo. With marked organoleptic characteristics, it is the perfect companion for robust first courses, grilled red meats, game, venison and noble poultry. Harmonious and characteristic, the San Lorenzo Piano delle Colombe magnum Etna Rosso DOC wine preserves the richness of the Nerello Mascalese grapes grown in the Randazzo area (CT)

Girolamo Russo's Etna Bianco Nerina was born in vineyards located in the extraordinary wine-growing panorama of Etna, a terroir particularly suited to the production of wines of great value and in which the vines are trained as saplings, in this case at approx. 700 m. slm

The Etna Rosso Feudo by Girolamo Russo was born in vineyards located in the Feudo district in Randazzo, in the extraordinary wine-growing panorama of Etna, a terroir particularly suited to the production of wines of great value, thanks to unique temperature ranges.

Girolamo Russo's Etna Rosso Feudo di Mezzo has still young and slightly rough tannins. Of an intense ruby red, it offers hints of ripe fruit, cherry, marasca cherry, aromatic herbs, balsamic essences and notes of vanilla and tobacco on the nose. On the palate it is soft, but with tannins still a little rough, with an excellent structure, a complex of great fullness of taste and persistence

Hence the denomination chosen for this geographical entity from the historical name "Buchholz" for the slopes of the valley above Salorno in the Bassa Atesina, already mentioned in the historical cartography of the land register of 1858 is documented.

The Pinot Noir Riserva "Vigna Kolf" is a full-bodied and intense red wine with an elegant and refined profile, born at an altitude of 1030 meters from a single vineyard. Aged for one year in barrique, it expresses aromas of wild berries, cherry and strawberry, followed by notes of cocoa, vanilla and noble woods. On the palate, despite the firm and soft structure, it is agile and vibrant, with soft tannins and a gentle freshness

Peter Zemmer's Pinot Grigio Riserva "Giatl" is a full-bodied white wine from a very suitable vineyard located in an area of the same name as the cuvèe. It ferments and ages for 12 months in oak barriques and expresses a rich and varied personality, with aromas full of ripe fruit such as pear and melon, cream and vanilla, with notes of aromatic herbs, while the sip is structured, sapid and very fresh.

Traces of violet, bitter chocolate, berries, licorice and vanilla characterize this great red produced by one of the oldest cellars in South Tyrol

Aromas of peaches and apricots intertwine with exotic scents of lychees, mango and passion fruit, a great white wine produced by one of the oldest cellars in South Tyrol

Compact ruby red. The bouquet reveals the fragrance of red roses, black cherry, blood orange and blackberry. Followed by juniper berries, dried flowers, Tuscan cigars and undergrowth. The tannins are dense and silky which develop on a fresh and savory base. Persistent finish on blackcurrant echoes.

The name Roverello recalls the young oaks of the woods that surround the Meirana vineyards. This Spumante Brut is obtained from our own grapes which are harvested earlier than the others to characterize the youth and freshness that distinguishes it. We have been producing this sparkling wine for over 30 years as required by our denomination of 1974. It is a wine specially prepared for the taste of the modern consumer who likes a young, inviting, high quality sparkling wine. It comes with a gentle petillant, obtained with a refermentation in an autoclave which enhances its aromas, harmony and freshness. In the glass it shows a crystalline clarity, a straw yellow color with greenish reflections, a fruity, characteristic bouquet. The taste is pleasant, clean, harmonious. It goes perfectly with appetizers or cold second courses; also referred to as an aperitif.

The Meirana di Broglia is the most important and representative product of the company's production, a gavi among the most classic and appreciated in the world. La Meirana is not just the name of a wine, it is the main Estate of the Cellar.