Prosecco

€11.70
SKU: 16328

Fine and delicate sparkling wine, obtained from Glera Doc grapes vinified in white, traditionally sparkling in an autoclave for about two months, then filtered and cold bottled. Straw yellow in colour, it smells of wisteria and ripe apple; the taste is pleasant and distinctive, thanks to its lively acidity. It is ideal as an aperitif and to accompany light fish and white meat dishes.

€9.15
SKU: 16327
In the 1950s, during the reconstruction following the Second World War, Egidio Montagner wanted to commit himself to the creation of his own cellar, in which to produce quality wines. Over the years, the sons of the founder and later his grandchildren contributed to the construction of what is today one of the most prestigious wineries in Motta di Livenza. The refinement of grape processing techniques and the attention to technological innovations applied to the wine sector are determining factors in the affirmation and success of the wines, liqueurs and distillates produced by "Montagner Vini e Spumanti".
€9.76
SKU: 16326

In the 1950s, during the reconstruction following the Second World War, Egidio Montagner wanted to commit himself to the creation of his own cellar, in which to produce quality wines. Over the years, the sons of the founder and later his grandchildren contributed to the construction of what is today one of the most prestigious wineries in Motta di Livenza. The refinement of grape processing techniques and the attention to technological innovations applied to the wine sector are determining factors in the affirmation and success of the wines, liqueurs and distillates produced by "Montagner Vini e Spumanti".

€30.26
SKU: 16325
Sparkling wine with a fine and persistent perlage, pale pink colour, complex aromatic bouquet with hints of raspberry and strawberry. Delicate taste reminiscent of apple, white peach, citrus fruits and wild strawberries.
€10.13
SKU: 16324
Sparkling wine with a fine and persistent perlage, pale pink colour, complex aromatic bouquet with hints of raspberry and strawberry. Delicate taste reminiscent of apple, white peach, citrus fruits and wild strawberries.
€26.60
SKU: 16170
Brand: Marsuret
‘Sui Lieviti’ from the Marsuret winery is a straw-colored Prosecco di Valdobbiadene Superiore DOCG Brut Nature with a subtle and continuous perlage. On the nose it offers ample notes of ripe white-fleshed fruit, apple and floral references. On the palate it is fresh, easy to drink and harmonious. Ideal in combination with appetizers, appetizers, Sushi and Sashimi and fried fish.
€13.66
SKU: 16169
Brand: Marsuret
Valdobbiadene DOCG Superiore Brut 'San Boldo' Marsuret is a fresh and elegant Prosecco. At sight it appears of a brilliant pale straw color with a fine and persistent perlage. The complex scent is conferred by notes of Golden apple and wild flowers. On the palate it is intense and pleasant to drink. Sparkling wine according to the Charmat Method.
€12.08
SKU: 16168
Brand: Marsuret
Valdobbiadene DOCG Superiore Brut 'San Boldo' Marsuret is a fresh and elegant Prosecco. At sight it appears of a brilliant pale straw color with a fine and persistent perlage. The complex scent is conferred by notes of Golden apple and wild flowers. On the palate it is intense and pleasant to drink. Sparkling wine according to the Charmat Method.
€129.93
SKU: 16167
Brand: Marsuret
Valdobbiadene DOCG Superiore Brut 'San Boldo' Marsuret is a fresh and elegant Prosecco. At sight it appears of a brilliant pale straw color with a fine and persistent perlage. The complex scent is conferred by notes of Golden apple and wild flowers. On the palate it is intense and pleasant to drink. Sparkling wine according to the Charmat Method.
€25.99
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Prosecco Designation: A Journey through History and Culture

What is Prosecco? Simply put: it's a sparkling wine of Italian origin, famous all over the world. But the Prosecco Designation tells a much broader story. It allows us to take a journey through history, culture, and the art of winemaking.

The History of Prosecco

The Origin of Prosecco

Prosecco has its roots in Northeastern Italy, and its name derives from the word "prosech", which in local dialect means "forest". The origin of this sparkling wine dates back to the XVI century.

The Evolution of Prosecco

Over the centuries, Prosecco has undergone a radical transformation, moving from a sweet and semi-dry wine to a dry and sparkling wine, loved all over the world.

The Types of Prosecco

Prosecco DOC

The Prosecco DOC, or Denomination of Controlled Origin, covers a vast area that extends between Veneto and Friuli Venezia Giulia.

Prosecco DOCG

The Prosecco DOCG, or Denomination of Controlled and Guaranteed Origin, represents the apex of Prosecco production, with unmatched quality and typicity.

Prosecco Superiore di Cartizze

The Prosecco Superiore di Cartizze is considered the crown jewel of Prosecco, produced only in a small area of the Prosecco region.

How Prosecco is Produced

The Winemaking Process

The production of Prosecco follows the Charmat or Martinotti method, a winemaking process that involves a second fermentation in autoclaves.

The Importance of Terroir

The terroir, or the soil, climate, and environment in which the vines grow, plays a fundamental role in the quality and character of Prosecco.

How to Taste Prosecco

How to Serve Prosecco

Prosecco is served cold, preferably in a sparkling wine glass, to fully appreciate its fruity and floral aromas.

Food Pairings with Prosecco

Thanks to its versatility, Prosecco pairs perfectly with a wide variety of foods, from appetizers to desserts.

Prosecco in the World

Prosecco in Italian Exports

Prosecco represents one of the most important Italian wine exports, loved both in Europe and in the United States.

The Influence of Prosecco on Culture

Prosecco has had a significant impact on culture, becoming a symbol of Italian living, synonymous with celebration and conviviality.

The Prosecco Designation is not just a quality brand, but it represents the passion, tradition, and art of Italian winemaking. Prosecco, with its unique and unmistakable taste, continues to conquer the world, toast after toast.

FAQ

Where does Prosecco come from?

Prosecco comes from Northeastern Italy, particularly from the regions of Veneto and Friuli Venezia Giulia.

What is the difference between Prosecco DOC and DOCG?

Prosecco DOCG is produced in specific and more restricted areas compared to Prosecco DOC, ensuring superior quality.

How is Prosecco served?

Prosecco is served cold, preferably in a sparkling wine glass.

What foods can Prosecco be paired with?

Prosecco pairs perfectly with a wide variety of foods, from appetizers to desserts.

Why is Prosecco so popular?

Prosecco is popular for its unique taste, its versatility, and because it represents a symbol of Italian living.

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