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Crema di Tartufo nero estivo - Don Carlo
€15.59
VAT included
Truffles collected personally by the producer. Ingredients: black summer truffle (tuber aestivum min.70%), extra virgin olive oil, salt, garlic, natural flavors.
The truffle cream is used in the kitchen as a real panacea: in fact, they exploit the power of the truffle to flavor the condiments for pasta and risotto. These precious culinary resources are also used in the filling of roasts and fillings for fresh pasta.