Riserva di Rinaldo Aceto Balsamico - Cantina Rinaldini

The Riserva di RINALDO comes from the passion that the founder of our house had for "Balsamic". The must of grapes selected by us is cooked with an ancient technique, is matured in the barn of the Acetaia, in very small barrels of different woods, so that the passing of the countless and hot Emilian summers and the succession of cold and foggy winters, favors its concentration of structure and aromas, giving us a balanced and elegant product. Thanks to its density it goes perfectly with: meat, sushi, aged cheeses, fruit, creamy desserts.