Altitude 432 meters above sea level
Exposure The olive groves enjoy an excellent southern exposure . Soil Composition Mixed clayey, calcareous structure, rich in skeleton. Cultivar Gentile di Chieti, Cucco, Leccino, Dritta
Yield 11.5 l / qa
Harvest The harvest takes place by hand with the help of nets to avoid the breaking of the drupes. It is early and short to retain a greater quantity of perfumes. The harvest period begins in the last week of October until the second week of November. Method Crushing In a mill in a continuous cycle, with low temperature extraction and oxygen reduction.