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Rossojbleo Terre Siciliane IGT 2021 - GULFI
€13.15
VAT included
A Nero d'Avola with the energy and vivacity of youth, unmistakably Sicilian, capable of an inviting lightness that inspires casual combinations with simple and tasty dishes. Clayey/sandy soils, on a small plateau, host espalier-trained vines: but it is the breath of the nearby woodland vegetation that tempers the climate and gives Rossojbleo that vivacity and freshness that make it an alternative expression of the more classic Sicilian varietal.
TYPE Red Terre Siciliane IGT
PRODUCTION AREA Chiaramonte Gulfi (Ragusa) - Monti Iblei
VARIETY 100% Nero d'Avola
TYPE OF SOIL Calcareous clayey
VINIFICATION The grapes, harvested after mid-September, are vinified in red with short maceration at a controlled temperature
TRAINING SYSTEM Sapling carried on espalier
COLOR Ruby red with violet reflections
BOUQUET Typical scent of red fruit
PAIRINGS It goes well with first courses, white meats and fish
TASTE On the palate it is harmonious, fragrant, rightly fresh
NOTES The Catania family has always thought of a red for fish, which is why this wine was born. Young, not demanding, fruity and to be drunk slightly fresh, another way of expressing the best known Sicilian native grape variety: Nero d'Avola. This does not mean that it renounces its drinkability and complexity, a wine that recalls Burgundy as a style, capable of surprising for the opposite of what everyone expects
AGING It goes well with first courses, white meats and fish
10214
Data sheet
| Grape variety | Nero d'Avola |
|---|---|
| Format | 750 ml |
| Alcoholic strength | 13.0% |
| Region | Sicilia |
| Vintage | 2021 |
| Disciplinary | I.G.T. |