Puro Ardore Syrah 2017 - Cummo Vini

Vines Syrah Classification Red IGT Terre Siciliane Soil type Clayey, calcareous Training system Controspalliera, with an average yield of 50 quintals / ha Harvest Late September Vinification technique Maceration of the grapes from 22 ° C to 26 ° C for 20 days Refinement Two years in stainless steel and in Allier oak barrels Intense red Intense, with marked notes of bitter licorice Balanced, round, spicy Alcohol content 14% Vol. Serving temperature 18 ° C - 20 ° C Matching Excellent with lasagna with meat sauce, game, red meats, goulash