San Mercurio Tintilia del Molise DOC 2019 - Cantina Herero

€18.93
VAT included

This wine, which represents the Molise typicality, is obtained from the native vine of the region: the Tintilia. A recently re-evaluated variety, it is characterized by the difficulty of breeding and harvesting and by low productivity which had led to its abandonment in the past. The wine produced is slightly tannic, ruby red in color with spicy varietal notes. It is recommended to serve the wine at a temperature of 18°C. It is best expressed with hors d'oeuvres, fresh cheeses, cured meats, white meats.

Description
Grape variety

Tintilia

Name

Terre degli Osci IGT Tintilia

Terrain Type

Loamy sandy clay soil

Grape varieties

100% tintilia

Breeding system

In rows, spurred cordon

Harvest Time

The grapes are generally harvested at the end of September

Method of Collection

Manual

Vinification

The grapes are destemmed, crushed and vinified according to the traditional "red" method with maceration on the skins for about 10 days in stainless steel vats at a controlled temperature of 25/26°C. Subsequent separation of free-run wines from pressed wines. During the vinification several delestages are carried out with and without air. Wine with soft tannins

Refinement

At the end of fermentation, the wine is kept in stainless steel tanks at a controlled temperature for 12 months

Sensory Notes

Colour: ruby red
Bouquet: black cherry and almond, pleasant, persistent
Taste: deep, full, round, harmonious, persistent with a spicy finish

Analytical Data

Alcohol 13.50% vol.

Product Details
12978

Data sheet

Grape varietyTintilia
Format750 ml
Alcoholic strength70.0%
RegionMolise
NameTerra degli Osci
Vintage2019

Sign in

Megamenu

Your cart

There are no more items in your cart