TYPE: Red
VINE: Montepulciano d'Abruzzo-Merlot-
Sangiovese
DENOMINATION: Terre di Chieti PGI
VINTAGE: 2022
AREA OF PRODUCTION: Province of Chieti
EXPOSURE: South, South East
ALTITUDE: 250 m a.s.l.
SOIL: Clayey - Calcareous
VINEYARD SYSTEM:Row-crop
AVERAGE YIELD PER HECTARE: 90 quintals
TYPE OF AGRICULTURE: Organic
HARVEST: Manual PERIOD: September
VINIFICATION SYSTEM: Carbonic maceration of the grapes
Whole for about 10/15 days, soft pressing and fermentation
temperature-controlled.
ALCOHOL CONTENT: 12,5% Vol.
RESIDUAL SUGAR: 4 g/l
TOTAL ACIDITY: 5.90 g/l
PH: 3.69
TOTAL DRY EXTRACT: 27 g/l
ORGANOLEPTIC CHARACTERISTICS
Uva nova is the first Rosso of the year, young and fresh, suitable for aperitifs
and seafood cuisine
COLOUR: Ruby red of medium intensity with clear and brilliant
violet nuances
BOUQUET: Pleasant notes of red fruits and berries
Berries
FLAVOUR: Immediately pleasant, fresh and extremely
balanced.
GASTRONOMIC PAIRINGS: It is a wine that leaves room for the
the most extravagant pairings. Excellent with hors d'oeuvres, cold meats and cheeses
various cheeses. It is perfect with fish and white meat dishes
SERVING TEMPERATURE: 14°C
13103
Data sheet
Grape variety | Merlot Montepulciano |
---|---|
Format | 750 ml |
Alcoholic strength | 12.5% |
Region | Abruzzo |
Name | Terre di Chieti |
Vintage | 2023 |
Disciplinary | I.G.T. |