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Doppio rosso Emilia IGP Barbera Frizzante 2022 - Tre Monti
€10.41
VAT included
That pinch of Emilia that flows in our blood (just a pinch) is also expiated in this wine, all fruit and pleasantness. The Romagna response to lambrusco
Production area and municipality: Vigna Dietro Casa, Imola estate Denomination: Emilia IGP Barbera Sparkling Grapes: 100% Barbera Altimetry: 120 asl Soil type: clayey Training system: GDC Plant density: 4,000 plants/hectare Year of planting of the vineyard: 1991 Grape yield per vine: 2 kg with thinning Harvest period: Mid-September, manual Vinification: In autoclave for 60 days with selected yeasts Refinement: Autoclave Malolactic fermentation: No Average annual production: 5,000 bottles Color: Ruby with purple reflections Aroma: Fresh red fruit, black cherries and wild strawberries Taste: Fresh and fruity entry, lively and bubbly with a sensation of final cleanliness Match gastronomic: Piadina with cold cuts, pasta and beans, baked lasagna, veal escalopes with mushrooms
16433
Data sheet
| Grape variety | Barbera |
|---|---|
| Format | 750 ml |
| Alcoholic strength | 13.0% |
| Region | Emilia Romagna |
| Name | Emilia |
| Vintage | 2023 |
| Disciplinary | I.G.P. |