TYPE Rosso Etna DOC
PRODUCTION AREA Etna north side, in the municipality of Randazzo
VARIETY 100% Nerello Mascalese
TYPE OF SOIL Volcanic
VINIFICATION The grapes, harvested between the first and second week of October, are vinified in red with a long maceration of the must with the skins
GROWING SYSTEM Alberello
COLOR Pale ruby red
BOUQUET The nose is spicy, floral and balsamic
PAIRINGS It goes well with red meats, game and aged cheeses
TASTE Dry, mineral, important tannic texture. It benefits from a long stay in the bottle, becoming more austere and mature
AGING It goes well with red meats, game and aged cheeses
18865
Data sheet
Grape variety | Nerello Mascalese |
---|---|
Format | 750 ml |
Alcoholic strength | 13.5% |
Region | Sicilia |
Vintage | 2016 |
Disciplinary | D.O.C. |