Grapes: Aglianico del Vulture Color: Red Capacity: ml 750 Production Area: Acerenza Winemaking: selection of the grapes with a double sorting table in order to eliminate all the vegetable components deriving from the bunch. Soft crushing and destemming and vinification in wooden vats with maceration of about 25-30 days, manual fulling every 6 hours. Aging: 24 months in new barriques, where the malolactic fermentation takes place. Sensory characteristics: Intense red color, the nose perceives notes of blackberry jam and black currant, combined with spicy and balsamic notes. Wine of great structure and balsamic and persistent finish. Pairings: It goes well with all meat-based dishes and aged cheeses, can also be enjoyed between meals as a meditation wine. Temperature: 18-20 ° C.
3352
Data sheet
Format | 750 ml |
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Alcoholic strength | 13.5% |
Region | Basilicata |
Name | Aglianico del Vulture |
Vintage | 2020 |