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Come Se 2004 - Il Colle
€32.50
VAT included
Grapes: Merlot 100% Age of vines: 20 years. Processing: Manual harvesting of indigenous yeasts, fermentation in unfiltered stainless steel, aging in 20 hl oak for about 10 years. Aging potential: 10-15 years. Pairings: Hard cured cheeses, wild boar salami
| Producer | Il Colle |
|---|---|
| Vintage | 2004 |
| Format | Ml. 750 |
| Gradation | 15% |
| Body | Robust |
| Color | Ruby red with garnet hues. |
| Scent | On the nose, flowers and vivid notes of red fruit jam are confirmed on the palate |
| Aromas | Floral, Fruity, Toasted |
| Taste | In the mouth, spicy, tobacco and balsamic notes give way to memories of leather and tertiary notes that remain in the mouth thanks to the long persistence. |
| Temperature | 16-18 ° C. |
| Blend description | 100% Merlot |
| Contains sulfites | Yup |
| Area | Tuscany |
| Pairings | First Courses With Sauce, Braised, Florentine Steak, Red Meat, Game, Game, Aged Cheeses, Meditation Wine |
| Ideal with | First courses of land, Red Meat, Seasoned Cheeses |
| Name | Tuscany IGT |