In our cellar, between the MOR rone and MAJ ella mountains, MORMAJ, MONTEPULCIANO D'ABRUZZO DOC is born, obtained through spontaneous fermentation. Uncleared and unfiltered, it is refined in cement tulips until completely ripe and then bottled for a final refinement phase. Any deposits on the bottom do not constitute a defect in the wine and do not alter its taste. 0.75l bottle.
|Name||Hills of Pescara|