Grado51 Anima Rosato - Pistis Sophia

Grape variety: Montepulciano Harvest: September / October 2021 Location: Ortona (CH), C.da San Donato Soil type: clayey, flat, full sun Maceration: 1 days in closed vat Fermentation and aging in fiberglass tanks, no decanting Alcoholic strength: 12.27 Sugar residue: 0.4 g / liter Total acidity: 5.22 g / liter pH: 3.35 Acetic acid: 0.6 g / liter Total sulfur dioxide: 4 mg / liter Zero sulfur added Indigenous yeasts None clarification